Ingredients
- 50 ml Irish whiskey
- 25 ml sweet red vermouth
- 15 ml green Chartreuse
- 2 dashes Angostura bitters
New era drinks
Tipperary
Cocktail
Served: Straight up: chilled, without ice Glass: Cocktail glass
PHOTO PLACEHOLDER Tipperary
Method
Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass. Garnish with a slice of orange.